Cannabis-Infused Guacamole — The Chillest Dip at the Party

🥑 Introduction: The Holy Grail of Snack Time Just Got High

Let’s be honest—guacamole is already a national treasure. Now imagine it’s infused with the mellow magic of cannabis, layered with citrus, spice, and creamy green comfort. That’s exactly what this recipe offers: a dip that relaxes your taste buds and your nervous system.

This isn’t a novelty edible. It’s a thoughtfully dosed, flavor-forward spread that’s easy to whip up, even if your cooking skills top out at “toast.” Whether you’re hosting friends or flying solo, cannabis-infused guacamole is your new favorite way to dose smarter, snack better, and keep it deliciously green.

💚 Smooth. Citrusy. Just a little spicy. And—if you follow the dosing tips—perfectly calming without couchlock.

🌿 Why Cannabis Guacamole Deserves a Spot in Your Recipe Rotation

The magic here is in the combo: avocado’s rich fats meet cannabis’s lipid-loving cannabinoids, and the result is a smooth ride and long-lasting effects. Here’s why this dip isn’t just a good idea—it’s a brilliant one:

🟢 Avocados = Absorption Boosters
All that monounsaturated fat helps your body absorb THC more efficiently.
🟢 Cannabis = Calm in a Spoonful
From social anxiety to post-work burnout, this dip brings relief with flavor.
🟢 Lime Juice = Bright + Balancing
Citrusy zing keeps the flavor fresh and supports your immune system.
🟢 Red Onion & Tomato = Texture + Antioxidants
A little crunch, a little lycopene, and a lot of nutrition.
🟢 Cilantro = Herbaceous Vibe with a Side of Detox
It’s not just for flair—cilantro supports digestion and may help flush toxins.

🍅 What You’ll Need to Make Cannabis Guac at Home

🧂 Ingredients:

🥑 2 ripe avocados (soft but not mushy)
🫒 1 tbsp cannabis-infused olive oil (here’s how to make that)
🍋 ½ lime, juiced
🧅 ¼ cup red onion, finely diced
🍅 1 small tomato, diced
🌿 1 tbsp fresh cilantro, chopped
🧂 ½ tsp salt
✨ ¼ tsp ground cumin (optional, but highly recommended)

🛠 Equipment:

🍽️ Medium mixing bowl
🔪 Cutting board + knife
🍴 Fork or potato masher
🥄 Measuring spoons

🧠 Pro Tip: Make sure your cannabis-infused olive oil is well-shaken or stirred before measuring it out. Cannabinoids like to settle, and an uneven dose can turn a fun snack into nap time.

🥣 How to Make Cannabis Guacamole Step-by-Step

🥑 Step 1: Mash the Avocados

Slice your avocados in half, remove the pits, and scoop the flesh into a mixing bowl. Use a fork or potato masher to crush them until smooth or chunky—however you like it.
🧠 Pro Tip: A few visible chunks add texture and keep the dip from feeling overworked.

🧅 Step 2: Mix in the Flavor

Add in the cannabis-infused olive oil, lime juice, chopped onion, diced tomato, cilantro, salt, and cumin. Stir gently but thoroughly to combine.
🧠 Pro Tip: Stir in the cannabis oil first to ensure even distribution before the denser veggies go in.

🍋 Step 3: Taste & Adjust

Take a little taste. Does it need more lime? A pinch more salt? Add as needed. Serve immediately or store with a piece of plastic wrap pressed flat against the surface to prevent browning.

📏 Dosing Guide: How Strong Is This Guac?

🧪 Infusion math (based on 3.5g of 20% THC flower):
1 tbsp cannabis-infused olive oil ≈ 43.75mg THC

🟢 This recipe uses 1 tbsp of infused oil, so you’re working with a total of ~43.75mg THC in the batch.

🧠 Servings Breakdown:
🥄 Makes 4 servings = ~10.9mg THC per serving
🥄 ½ serving = ~5.4mg THC
🥄 ¼ serving = ~2.7mg THC

⏳ Pro Tip: Edibles made with healthy fats like avocado and olive oil hit a little slower—but can last longer. Expect onset in 45–90 minutes, with peak effects around the 2-hour mark.

⚖️ Dose Adjustment Options

🟩 Want it stronger?
Double the infused oil to 2 tbsp → ~87.5mg THC total
That’s ~21.9mg THC per serving (¼ cup of guac)

🟨 Want it milder?
Use ½ tbsp → ~21.9mg THC per batch
That’s ~5.4mg THC per serving

🟦 Microdose mode?
Use ¼ tbsp → ~10.9mg THC total
Each serving is ~2.7mg THC—a light, functional effect

🧠 Pro Tip: Mix infused and regular olive oil to fine-tune potency. You get consistent texture, without overdoing the dose.

🧀 Pairing Suggestions to Elevate Your Experience

🍷 Light White Wine: Sauvignon blanc or pinot grigio enhances the citrus and herbaceous notes.
🍺 Citrusy IPA: Hoppy bitterness plays well with creamy guac.
🌿 Herbal Iced Tea: Chamomile or mint teas soothe while complementing the cannabis effects.
🍽️ Suggested Plates: Tacos al pastor, grilled veggies, or black bean salads make ideal companions.
🧠 Pro Tip: Guac’s healthy fats support absorption of fat-soluble cannabinoids, so these pairings do more than taste good—they optimize effect.

🍀 Cannabis Strain Pairings for This Recipe

🌲 Sour Diesel: Adds a zesty kick to the lime and brightens the mind
🍊 Tangie: Complements citrus while enhancing focus and uplift
🌿 Lemon Haze: Balances tartness with energy—great for social snacking
🍈 Harlequin (CBD dominant): Adds mellow, calming tones to the mix
🌶️ Jack Herer: Pairs well for daytime dips, keeping things creative and clear-headed

🧠 Pro Tip: Choose terpene-rich strains with limonene or pinene for maximum flavor synergy.

💡 Also note:  “strains” are what the seller says they are. We don’t have any national or regional standards.  Buyer beware!

🥄 Creative Ways to Use Cannabis Guacamole

🍽️ On Toast – Breakfast with a buzz. Add a poached egg for extra flair.
🌮 Taco Topper – Level up your Tuesday.
🍔 Burger Spread – Replace mayo with guac for flavor and function.
🥗 Salad Dressing Base – Thin with lime juice and water for a creamy THC vinaigrette.
🥙 Wrap Filler – Works beautifully in Mediterranean flatbreads or burritos.
🥕 Dip for Veggies – Add flair to carrots, cukes, or celery sticks.
🍳 Brunch Companion – Perfect alongside eggs or hash browns.

🧠 Pro Tip: Keep a labeled jar in your fridge. Cannabis guac makes leftovers a little more exciting.

🔍 Cannabis-Infused Guacamole FAQ