Cannabis French Fries Recipe


  • 2/3 cup Cannabis oil (coconut or olive oil will work)
  • 4 large potatoes peeled
  • 3 tbsp salt


  1. Preheat your oven to 400 degrees Fahrenheit and line a large baking sheet with parchment paper.
  2. Cut your peeled potatoes into strips (cut them into fries!) and spread them evenly on the baking sheet. Drizzle the cannabis-infused oil over them and season with salt. Try to coat each fry relatively evenly with the oil so that there is a consistent potency.
  3. Cook the fries until they are golden brown. Around 15–20 minutes.
  4. Allow the fires to cool down, around 5 minutes.
  5. Divide the fries into equal proportions and serve.

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